Our Locations

Parrillan Coal Drops Yard


Coal Drops Yard, Stable Street
London, N1C 4AB
12 – 3pm, 5pm – 11pm

Parrillan Borough Yard


4 Dirty Lane
London, SE1 9PA
12pm – 3pm,  5pm – 11pm
12pm – 5pm

Iberian Pork ‘Manteca’ (whipped lard with sweet smoked paprika over rillettes of the pork), served with grilled sourdough and piparras.

On the menu at both @coaldropsyard and @boroughyards
Mediterranean Gambas Rojas for the tabletop ‘parrilla’ (grill) on the terrace at @boroughyards 🦐🦐🦐
We’re firing up the parrillas for you and ready to pour some hot sangria this festive season 🔥 
We can accommodate larger groups up to 14 on our beautiful covered and heated terrace at @coaldropsyard, on the viaduct level of the former Victorian coal store – bookable online via @resylondon
The sharing set menus, one at £60 and another at £70 per person, feature a selection of Spanish para picar and a choice of beautiful meat, seafood and vegetables to be cooked by guests on their own bespoke mini-grills.
The wine list is extensive and features specially bottled magnums of Spanish wines which are ideal for larger events or celebrations. 
Book via @resylondon 🦐
Open from midday today @boroughyards 🔥
Black beluga lentils with sautéed mushrooms and shallots, prepared with a rich stock of chargrilled leeks, onions, celeriac and chickpeas. Topped with roasted Delica pumpkin, peppers and spinach.

On the autumn menu at @coaldropsyard 🍂
Our fish sharing dishes vary from day to day, depending on seasonality and quality.

On the menu today at @boroughyards, we have brill prepared with agua de Lourdes (olive oil, lemon juice, apple cider vinegar and fish stock), a kind of Basque vinaigrette sprayed over the fish as it cooks, and then grilled over the coals in fish cages. 🐟
At @coaldropsyard, you’ll find plenty of seafood changing each day in accordance with the best catch that comes in from our suppliers for the ‘parrilla’ (tabletop charcoal grill).

Expect chargrilled oysters, cockles, carabineros (prawns), zamburinas (queen scallops), octopus, and more besides.

Here, we have mackerel served with a drizzle of olive oil and lemon. 🐟 🍋
A classic ❤️🍅 pan con tomate.

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Table illustration.Table illustration.